Saturday, August 10, 2019

Snake chief doesn’t like horse

‘While we were eating, we were visited by a Snake chief, a large and powerful man, of a peculiarly dignified aspect and manner. He was naked, with the exception of a small blanket which covered his shoulders, and descended to the middle of the back, being fastened around the neck with a silver skewer. As it was pudding time with us, our visitor was of course invited to sit and eat; [. . .] He had not eaten long, however, before we perceived a sudden and inexplicable change in his countenance, which was instantly followed by a violent ejectment of a huge mouthful of our luxurious fare. The man rose slowly, and with great dignity, to his feet, and pronouncing the single word “shekum,” (horse,) in a tone of mingled anger and disgust, stalked rapidly out of the camp, not even wishing us a good evening.’ This is from the diaries of John Kirk Townsend, an ornithologist and doctor, written while on an expedition to explore Oregon. During the journey, Townsend, born 210 years ago today, discovered and collected many new bird species which he later gave to John James Audubon who painted them for his famous Birds of America.

Townsend was born on 10 August 1809 into a Quaker family in Philadelphia. He attended the Friends’ Boarding School at Westtown in West Chester, Pennsylvania. The school had a reputation for science, and while there he became interested in ornithology. He trained as a physician and pharmacist. In 1833, he joined the Academy of Natural Sciences of Philadelphia and the American Philosophical Society. The following year he took part in Nathaniel Wyeth’s second expedition across the Rocky Mountains to Oregon, and is credited with discovering several new species of birds and mammals. On arriving at Fort Vancouver, he was invited to stay, and for six months served as the fort’s surgeon. While there, he explored the surrounding area, often depending on Native Americans to capture elusive specimens. He later described their cultural practices; however, he also known to have robbed Indian graves of skulls.

Townsend left Oregon in 1836 for Hawaii. From there he traveled back to Philadelphia via Cape Horn. After his return in 1837, he sold almost 100 (preserved) birds to John James Audubon, the famous American ornithologist and painter, who described them in his exquisitely illustrated Birds of America (originals of which are now among the most expensive books ever sold). Townsend was hired as curator of the collections of both the Academy of Natural Sciences and the National Institute for the Promotion of Science in Washington, D.C., but he also tried his hand at dentistry. He died aged only 42 in 1851, a victim of cumulative arsenic poisoning (arsenic powder being commonly used in the preservation of mammal and bird skins). Further biographical information is available at Wikipedia, The Oregon History Project, National Park Service or Linda Hall Library.

In 1939, Townsend published his Narrative of a Journey Across the Rocky Mountains to the Columbia River and a Visit to the Sandwich Islands, Chilli etc. with a Scientific Appendix. This is freely available at Internet Archive. Here are two typical diary entries form the narrative.

20 August 1833
‘At about daylight this morning, having charge of the last guard of the night, I observed a beautiful, sleek little colt, of about four months old, trot into the camp, whinnying with great apparent pleasure, and dancing and curvetting gaily amongst our sober and sedate band. I had no doubt that he had strayed from Indians, who were probably in the neighborhood; but as here, every animal that comes near us is fair game, and as we were hungry, not having eaten any thing of consequence since yesterday morning, I thought the little stranger would make a good breakfast for us. Concluding, however, that it would be best to act advisedly in the matter, I put my head into Captain W.’s tent, and telling him the news, made the proposition which had occurred to me. The captain’s reply was encouraging enough, “Down with him, if you please, Mr. T., it is the Lord’s doing; let us have him for breakfast.” In five minutes afterwards, a bullet sealed the fate of the unfortunate visitor, and my men were set to work making fires, and rummaging out the long-neglected stew-pans, while I engaged myself in flaying the little animal, and cutting up his body in readiness for the pots. 

When the camp was aroused, about an hour after, the savory steam of the cookery was rising and saluting the nostrils of our hungry people with its fragrance, who, rubbing their hands with delight, sat themselves down upon the ground, waiting with what patience they might, for the unexpected repast which was preparing for them.

It was to me almost equal to a good breakfast, to witness the pleasure and satisfaction which I had been the means of diffusing through the camp.

The repast was ready at length, and we did full justice to it; every man ate until he was filled, and all pronounced it one of the most delicious meals they had ever assisted in demolishing. When our breakfast was concluded, but little of the colt remained; that little was, however, carefully packed up, and deposited on one of the horses, to furnish, at least, a portion of another meal.

The route, this morning, lay along Boisée. For an hour, the travelling was toilsome and difficult, the Indian trail, leading along the high bank of the river, steep and rocky, making our progress very slow and laborious. We then came to a wide plain, interrupted only by occasional high banks of earth, some of them of considerable extent, across which ran the path. Towards mid-day, we lost sight of these banks, the whole country appearing level, with the exception of some distant hills in the south-west, which we suppose indicate the vicinity of some part of Snake river.

We have all been disappointed in the distance to this river, and the length of time required to reach it. Not a man in our camp has ever travelled this route before, and all we have known about it has been the general course.
In the afternoon, we observed a number of Indians on the opposite side of the river, engaged in fishing for salmon. Captain W. and two men immediately crossed over to them, carrying with them a few small articles to exchange for fish. We congratulated ourselves upon our good fortune in seeing these Indians, and were anticipating a plentiful meal, when Captain W. and his companions returned, bringing only three small salmon. The Indians had been unsuccessful in fishing, not having caught enough for themselves, and even the offer of exorbitant sums was not sufficient to induce them to part with more.

In the afternoon, a grouse and a beaver were killed, which, added to the remains of the colt, and our three little salmon, made us a tolerable supper. While we were eating, we were visited by a Snake chief, a large and powerful man, of a peculiarly dignified aspect and manner. He was naked, with the exception of a small blanket which covered his shoulders, and descended to the middle of the back, being fastened around the neck with a silver skewer. As it was pudding time with us, our visitor was of course invited to sit and eat; and he, nothing loath, deposited himself at once upon the ground, and made a remarkably vigorous assault upon the mixed contents of the dish. He had not eaten long, however, before we perceived a sudden and inexplicable change in his countenance, which was instantly followed by a violent ejectment of a huge mouthful of our luxurious fare. The man rose slowly, and with great dignity, to his feet, and pronouncing the single word “shekum,” (horse,) in a tone of mingled anger and disgust, stalked rapidly out of the camp, not even wishing us a good evening. It struck me as a singular instance of accuracy and discrimination in the organs of taste. We had been eating of the multifarious compound without being able to recognise, by the taste, a single ingredient which it contained; a stranger came amongst us, who did not know, when he commenced eating, that the dish was formed of more than one item, 
and yet in less than five minutes he discovered one of the very least of its component parts.

It would seem from this circumstance that the Indians, or it may be the particular tribe to which this man belongs, are opposed to the eating of horse flesh, and yet, the natural supposition would be, that in the gameless country inhabited by them they would often be reduced to such shifts, and thus readily conquer any natural reluctance which they might feel to partake of such food. I did not think until after he left us, that if the chief knew how the horse meat he so much detested was procured, and where, he might probably have expressed even more indignation, for it is not at all unlikely that the colt had strayed from his own band.’

9 September 1833
‘The character of the country has changed considerably since we left Walla-walla. The river has become gradually more narrow, until it is now but about two hundred yards in width, and completely hemmed in by enormous rocks on both sides. Many of these extend for considerable distances into the stream in perpendicular columns, and the water dashes and breaks against them until all around is foam. The current is here very swift, probably six or seven miles to the hour; and the Indian canoes in passing down, seem literally to fly along its surface. The road to-day has been rugged to the very last degree. We have passed over continuous masses of sharp rock for hours together, sometimes picking our way along the very edge of the river, several hundred feet above it; again, gaining the back land, by passing through any casual chasm or opening in the rocks, where we were compelled to dismount, and lead our horses.

This evening, we are surrounded by a large company of Chinook Indians, of both sexes, whose temporary wig-wams are on the bank of the river. Many of the squaws have young children sewed up in the usual Indian fashion, wrapped in a skin, and tied firmly to a board, so that nothing but the head of the little individual is seen.

These Indians are very peaceable and friendly. They have no weapons except bows, and these are used more for amusement and exercise, than as a means of procuring them sustenance, their sole dependence being fish and beaver, with perhaps a few hares and grouse, which are taken in traps. We traded with these people for a few fish and beaver skins, and some roots, and before we retired for the night, arranged the men in a circle, and gave them a smoke in token of our friendship.’

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